Processed food companies sell vegetable soups so cheaply because they load them with high-glycemic carbohydrates (rice, potatoes, pasta) that cost virtually nothing. Then they add inexpensive ingredients like corn, sugar, and sometimes omega-6 fats (like cottonseed oil) . So for less
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With its delicious distinctive taste, this gourmet vinegar is sure to please every lover of balsamic type salad dressings. Ingredi...
Traditional Chili with Corn and Caramelized OnionsThe great thing about chili is its ability to warm you from the inside out. From...
Guilt-free indulgence! Crunchy pecans smothered in rich caramel and milk chocolate. Sweetened with maltitol, sorbitol and maltitol...
Treat your sweetie to an extravaganza of rich, delicious chocolate confections. Milk and white chocolates are filled with caramel ...